Kellybrook was founded by recognised pioneers of the wine industry in the Yarra Valley, Darren and Farley Kelly, in 1960 and initially produced only cider. 1970 saw Kellybrook granted the first vigneron’s licence in the Yarra Valley and the opening of the region’s first cellar door. In 1975, parts of the orchard gave way to vineyards. Initially planting Shiraz, Cabernet, Gewurztraminer, and Riesling, the plantings were later complemented with Pinot Noir and Chardonnay.

Now nearing 50 years old, the vines are producing fruit of ever-increasing quality, with incredible concentration and finesse. This estate grown fruit is used to create an extensive range of premium wines, the heroes being still and sparkling Chardonnay. This property is a family affair steeped in memories. Now, Darren and Farley’s sons, Phil and Gus, head up the operations and the next generation is also involved.

To commemorate the 50 year milestone, it seemed fitting for us to select the best batch of Chardonnay off our own Siwa vineyard from vintage 2020 for its own celebratory bottling. This Anniversary Chardonnay is enriched in our history and will forever stand out as something special - a one in fifty-year opportunity.

 The blend is made up entirely of the clone P58, regarded as a top-class clone throughout the Yarra Valley. These hand-picked grapes were whole bunch pressed and naturally fermented in oak puncheons to maintain that classic, rich Chardonnay flavour. After fermentation, the wine was left in situ on lees for 9 months prior to the bottling without filtration.

Priding ourselves on crafting everything in-house from start to finish, with an unwavering focus on quality, family has always been the backbone of Kellybrook.

A very special gift for Chardonnay lovers.

This wine is served best at 13 degrees. The optimum drinking window is 2 – 8 years from vintage.