Shedfest 13th & 14th October 10am to 5pm.
Exclusive wine and cider specials, grazing plates, food truck by Digging For Fire BBQs, live music. Masterclass by our head winemaker, Stuart Dudine at 1 pm Sunday featuring museum stock. Limited sales of museum stock will be available.
Masterclass bookings 97221304.
Bar & Cellar Door
Open for tastings, grazing plates plus wine, beer and cider and sales.
Sit down and relax with a glass of something special by the fire, on the verandah or in our beautiful gardens.
Friday Saturday and Monday: 10am to 5pm
SUNDAY and PUBLIC HOLIDAYS: 11am to 5pm
SHEDFEST 13th and 14th October
Tuesday, Wednesday, Thursday: closed
Tasting fee $5 for wines and $5 for beers and ciders.
Beer and Cider Tasting Paddle $10
Immersed in our historic gardens and set in the original wine making building, a great range of wines, beers, ciders are available for tasting and sale. Select a picnic rug and design your own grazing plate featuring a great range of local produce.
No BYO food or alcohol.
BUY LOCAL PRODUCE
In the cellar door we stock a range of delicious local produce. Platters can ordered from $7.50 per person