THURSDAY MARCH 6 9:30am - 1:30pm
Come and join the Kellybrook picking crew! We need some help with the last picking day for the 2025 harvest.
We'll begin with a chat with Phil Kelly about the history of the vineyard and the current season, a quick lesson on picking grapes and then pick for around 1.5 hours. Once the fruit is in, we'll gather for a delicious post-harvest lunch with wines and ciders in our beautiful cellar door.
Participants must be 18 years or over, will need to BYO gloves and fruit picking snips or secateurs.
Cost including lunch and drinks: $60 (members) | $75 (non-members) Limit 2 spots per booking/membership. 20 spots in total available.
We'll be picking Cabernet Sauvignon from our 50 year old vines - the first block planted here by Darren Kelly in 1975. This block has a view over the cellar door and the whole vineyard.
We will run a waitlist for those who miss out on a booking. Please email info@kellybrookwinery.com.au and Jenny will let you know if a spot becomes available.
